P. Garnsey

Last updated: Monday, January 25th 2016, 11:12

De Ligt, L. and P. Garnsey (2012). ‘The Album of Herculaneum and a model of the town's demography’. JRA 25: 69–94.
Bowman, A., P. Garnsey and D. Rathbone (2000). The High Empire: A.D. 70-192. Cambridge.
Garnsey, P. (2000). ‘The Land’, in A. Bowman, P. Garnsey and D. Rathbone (eds), The High Empire: A.D. 70-192. Cambridge, 679–709.
Garnsey, P. (1999). Food and Society in Classical Antiquity. Key Themes in Ancient History n/a. Cambridge.
Garnsey, P. and R. Saller (1987). The Roman Empire: Economy, Society, Culture. London.
Garnsey, P. and R. Saller (1987). The Roman Empire: Economy, Society, and Culture. Berkeley.
Garnsey, P., T. Gallant and D. Rathbone (1984). ‘Thessaly and the Grain Supply of Rome during the Second Century B.C.’. JRS 74: 30–44.
Garnsey, P., K. Hopkins and C.R. Whittaker (1983). Trade in the Ancient Economy. London.
Garnsey, P. (1980). Non-slave labour in the Roman World. Cambridge.
Garnsey, P. (1968). ‘Trajan's Alimenta: Some Problems’. Historia 17.3: 367–381.